-
38428
Just let it stand as if you were cooking a steak.
175
-
38427
You can add hot chili pepper if you want a spicy seafood pancake.
175
-
38426
Don’t stir too much.
175
-
38425
Add enough oil after flipping it.
175
-
38424
Discover the REAL trend of South Korea!
175
-
38423
백천탐방지원센터
Baekcheon Information Center
174
2023.04.01
Baekcheon Information Center
174
-
38422
Sprinkle some salt and pepper.
173
-
38421
Since the chicken was pan-fried in advance, it tastes different from just boiled chicken.
173
-
38420
An aromatic oil and crispy textured seafood and green onion pancake.
173
-
38419
For pancakes, we need the pancake batter.
173
-
38418
So it makes the outside crispy and the inside moist.
173
-
38417
Just mix enough to have the powder dissolved.
173
-
38416
형봉건강쉼터
Hyeongbong Rest Area
173
2023.04.01
Hyeongbong Rest Area
173
-
38415
One thing I love to add is glutinous rice flour.
172
-
38414
생태·지질탐방객센터
Eco and Geo Tourist Information Center
172
2023.04.01
Eco and Geo Tourist Information Center
172
-
38413
Chicken for a stew comes already prepared like this.
171
-
38412
Remove the innards between the bones to prevent bad smells.
171
-
38411
See the steam coming up?
171
-
38410
The smell of the oil makes it impossible to just walk by.
171
-
38409
The excellent taste of seafood and green onion pancake was recognized by the king so was offered to the king.
171
-
38408
We are going to make that kind of pajeon.
171
-
38407
Squid is highly rich in taurine.
171
-
38406
Green onion makes the different tastes of seafood complement one another.
171
-
38405
Never use leeks, please!
171
-
38404
Clean fresh squid with the water removed.
171
-
38403
The egg wash not only serves as a glue to hold the ingredients together.
171
-
38402
Come to Teheran-ro Street, a mecca of Korean IT industry, and have VR sports experience!
171
-
38401
고모건강쉼터
Gomo Rest Area
171
2023.04.01
Gomo Rest Area
171
-
38400
Make sure to rinse the bone waste with water thoroughly.
170
-
38399
임원쉼터
Imwon Rest Area
170
2023.04.01
Imwon Rest Area
170