Sunchang Fermented Food Festival (순창장류축제)
stocking
Jeollabukdo
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239
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2023.04.01 07:00
JEOLLABUK-DO WEATHER
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Sunchang Fermented Food Festival is held every fall at Sunchang, the home of the Korean traditional sauce “jang.” The festival offers a range of traditional sauce-related programs including performances, exhibitions, a market, and more.
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| Start | 20221014 | End | 20221016 | ||||
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| Performance time | Place | Area of Sunchang Gochujang Village | |||||
| Viewing time | Viewing age | ||||||
| Usage fee | Free (Fees may apply to programs) | Discount | |||||
| Reservation office | Event venue location | ||||||
| Side events | Program | ||||||
| Progression type | Festival type | ||||||
| Organizer | Sunchang-gun | Contact |
• 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-63-650-1624 |
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| Host company | Sunchang Fermented Food Festival Committee | Contact | +82-63-650-1624 | ||||
| Address | 6-3, Minsongmaeul-gil, Sunchang-gun, Jeollabuk-do | Source | KOREA TOURISM ORGANIZATION | ||||
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Introduction:Sunchang Fermented Food Festival is held every fall at Sunchang, the home of the Korean traditional sauce “jang.” The festival offers a range of traditional sauce-related programs including performances, exhibitions, a market, and more.
Programs:Making Sunchang gochujang, parade, charcoal grilled meat with jang, tteokbokki party
