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38398
전우쉼터
Jeonu Rest Area
141
2023.04.01
Jeonu Rest Area
141
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38397
상감입사
Inlaid design
140
2023.04.01
Inlaid design
140
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38396
석주관칠의사
Seven Patriotic Martyrs of Seokjugwanseong Fortress
140
2023.04.01
Seven Patriotic Martyrs of Seokjugwanseong Fortress
140
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38395
Cut green onions obliquely.
139
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38394
And it's time to prepare chicken.
139
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38393
Usually, people add water to the marinade to boil at once.
139
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38392
Here is my tip.
139
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38391
In Korea, people usually use a Korean pancake mix.
139
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38390
Don’t stir too much.
139
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38389
One thing I love to add is glutinous rice flour.
138
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38388
생태·지질탐방객센터
Eco and Geo Tourist Information Center
138
2023.04.01
Eco and Geo Tourist Information Center
138
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38387
Remove the innards between the bones to prevent bad smells.
137
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38386
I’ll put it in a bowl.
137
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38385
Since the chicken was pan-fried in advance, it tastes different from just boiled chicken.
137
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38384
A lot of people who visit Korea fall in love with haemul pajeon, a seafood and green onion pancake.
137
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38383
So it makes the outside crispy and the inside moist.
137
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38382
Squid is highly rich in taurine.
137
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38381
Never use leeks, please!
137
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38380
Just mix enough to have the powder dissolved.
137
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38379
다음 식당으로 가봅시다.
Let us move on to the next restaurant.
136
2023.04.01
Let us move on to the next restaurant.
136
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38378
There are diverse health foods to help people boost their stamina during the summer.
136
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38377
Mix them together.
136
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38376
Peel potatoes with a potato peeler .
136
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38375
Villagers Rest Area
136
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38374
There are still some left between the bones.
135
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38373
It’s time to cook.
135
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38372
If you want a firm texture of chicken, pan-fry the chicken slightly.
135
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38371
An aromatic oil and crispy textured seafood and green onion pancake.
135
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38370
The reason is! This sensational smell of oil!
135
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38369
The excellent taste of seafood and green onion pancake was recognized by the king so was offered to the king.
135