-
38428
In Korea, people usually use a Korean pancake mix.
163
-
38427
If you use glutinous rice flour, you know the feeling of sticky rice cake.
163
-
38426
So it makes the outside crispy and the inside moist.
163
-
38425
Green onion makes the different tastes of seafood complement one another.
163
-
38424
How do we make the crispy pancake?
163
-
38423
Don’t stir too much.
163
-
38422
형봉건강쉼터
Hyeongbong Rest Area
163
2023.04.01
Hyeongbong Rest Area
163
-
38421
Make sure to rinse the bone waste with water thoroughly.
162
-
38420
백단사탐방지원센터
Baekdansa Information Center
162
2023.04.01
Baekdansa Information Center
162
-
38419
Chicken for a stew comes already prepared like this.
161
-
38418
Add the sliced green onions and chili pepper.
161
-
38417
An aromatic oil and crispy textured seafood and green onion pancake.
161
-
38416
The smell of the oil makes it impossible to just walk by.
161
-
38415
We are going to make that kind of pajeon.
161
-
38414
It is known to help relieve fatigue and stress and lower cholesterol.
161
-
38413
Clean fresh squid with the water removed.
161
-
38412
Cook evenly on medium heat, flip it, and cook the other side, too.
161
-
38411
Add enough oil after flipping it.
161
-
38410
Come to Teheran-ro Street, a mecca of Korean IT industry, and have VR sports experience!
161
-
38409
고모건강쉼터
Gomo Rest Area
161
2023.04.01
Gomo Rest Area
161
-
38408
One thing I love to add is glutinous rice flour.
160
-
38407
수성못관광안내소
Suseongmot Tourist Information Center
160
2023.04.01
Suseongmot Tourist Information Center
160
-
38406
당골탐방지원센터
Danggol Information Center
160
2023.04.01
Danggol Information Center
160
-
38405
Remove the innards between the bones to prevent bad smells.
159
-
38404
Usually, people add water to the marinade to boil at once.
159
-
38403
It is time for the final touch.
159
-
38402
Since the chicken was pan-fried in advance, it tastes different from just boiled chicken.
159
-
38401
Top the rice with the stew, mash your potato, and take a spoonful.
159
-
38400
The excellent taste of seafood and green onion pancake was recognized by the king so was offered to the king.
159
-
38399
With starch added to the flour, the texture gets even crispier.
159
