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37708
This is served with thin slices of raw leather carp and it is eaten by dipping it in vinegar chili paste, soybean paste or soy sauce.
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37707
This is a bowl of rice topped with sliced raw fish and mixed with various seasonings.
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37706
French fries are made by cutting them thin and frying them.
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37705
This is a soup made of shelled mussels, chives, mushrooms and eggs in spicy chili paste broth, and it is a local dish of Yangyang and Sokcho, Gangwon-do Province.
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37704
This is an egg beaten and mixed with minced garlic, green onion and pepper, topped with ground pepper, salted shrimp and oil, and steamed.
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37703
This is a scorched rice put in local Korean chicken then boiled for a long time, and the meat and scorched rice are eaten together.
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37702
This is a Korean beef meat from the outer part of ribs that is good when grilled as a steak.
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37701
This is muscle part in beef that connects ribs and intestines, and it is usually grilled.
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37700
It's been five years in Korea, Dina is an Egyptian woman who worked as a model decided to come to Korea because she fell in love with Hangeul.
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37699
Today we’ll be looking at tandoori chicken at the Halal Restaurant Tasty Party.
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37698
As far as I know, it’s traditional Indian cuisine.
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37697
Do you think of the red seasoning when it comes to tandoori chicken?
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37696
Before finding out about halal tandoori chicken, let us tell you that the restaurants participating in today's Halal Restaurant Tasty Party have been approved as Muslim-friendly restaurants by the Korea Tourism Organization.
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37695
This is “O” Restaurant!
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37694
It was softer than I expected, and the flavor wasn’t disturbingly strong.
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37693
When the chicken was served, it smelled really good.
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37692
I had chow mein, and I really loved it.
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37691
Dina was very worried about the spiciness.
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37690
Makni is a spice that gives sweet and soft flavor.
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37689
Vindaloo is curry with chili pepper.
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37688
What do you need when you dip tandoori chicken into curry?
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37687
The batter is poured into a hot tandoor and roasted for a while.
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37686
There are plain naans, but you can also find many different types these days.
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37685
It looked cute and it tasted cute, too.
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37684
Cheese samosa? You must be a cheese lover.
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37683
If you dip some bread or naan in it, you can enjoy the softness even more!
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37682
We’ll show the restaurant in a minute.
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37681
I love such soft texture, so I really enjoyed it.
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37680
Let’s take a look at the ingredients.
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37679
Next, let’s cut fish cakes.
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