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37768
It can be used to wrap ingredients for Chinese spring rolls.
4
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37767
Because this is usually dried, the rice paper should be soaked in water before use.
4
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37766
Round or triangular thin rice paper is made from rice powder and water.
4
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37765
This is an instant noodle with steamed and deep-fried noodles, and it is cooked with seasoning powder or liquid sauce.
4
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37764
This is a dish made of rice cake sticks, which are cut bite-sized segments and stir-fried with various vegetables and seasonings, and it is usually seasoned with soy sauce or chili paste.
4
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37763
This is a type of pancake made by mixing mashed tofu with sliced kimchi and mung beansprouts and then pan-frying the batter.
4
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37762
This is golden brown tofu that is pan-fried or grilled, and it is sometimes marinated in a sauce.
4
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37761
This is a type of radish kimchi, and it is usually made in winter, and salt water is boiled and chilled, then added to the salted radish.
4
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37760
It is used to refer to natural laver, but it is also cultivated thesedays.
4
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37759
This is a laver of the red algae in Bangiaceae family that was grown on rocks in the sea.
4
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37758
It is a coastal fish that lives at the bottom of the sea.
4
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37757
This is a marine fish of the sea bream family and its body is oval and flat with a reddish color.
4
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37756
Doughnut is fried dough confection made of dough into a ring shape and deep-fried.
4
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37755
This is a soup made by braising ox knee bones.
4
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37754
There is rice dish topped with a side dish, such as beef over rice and spicy stir-fried octopus over rice.
4
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37753
이것은 더덕을 소주에 담가 우려낸 술로 피로 해소, 건위, 강장, 거담, 쾌면 따위에 효능이 있어 약용으로 마시기도 한다.
This is liquor made with bonnet bellflower roots, which are soaked in soju, a clear, low-alcohol, distilled spirit and it is often taken as medicine to relieve fatigue, soothe the stomach, and help with sound sleep.
4
2023.04.01
This is liquor made with bonnet bellflower roots, which are soaked in soju, a clear, low-alcohol, distilled spirit and it is often taken as medicine to relieve fatigue, soothe the stomach, and help with sound sleep.
4
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37752
This is prawn grilled on a grill pan covered with salt, and prawns are seasoned before grilled depending on the recipe.
4
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37751
This is liquor made with bamboo, after rice is matured with yeast, bamboo is put in the liquor for 10 days.
6
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37750
This is porridge made with chicken, which is chopped and boiled until the meat falls off the bone, mixed with rice, seasoned with soy sauce, and boiled again.
4
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37749
This is chicken chopped and boiled with a spicy sauce, or chopped chicken is mixed with seasonings and vegetables, stir-fried, and then boiled with water added.
4
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37748
This is chicken soup, which is put in boiling water to remove the giblets and then boiled again thoroughly in water and usually, a young chicken is used.
4
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37747
It was generally served as a substitute for those who did not eat dog meat during the hottest period of summer.
4
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37746
This is a spicy soup boiled with torn-up chicken, chopped vegetables such as Korean cabbage, green onions, mushrooms and seasonings.
4
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37745
This is porridge made with a sweet pumpkin, which is steamed, mashed, and boiled with sticky rice and sometimes, sticky rice balls or red beans are added.
4
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View
Or the radish is stored in a pickling mixture of sweetener and spices.
6
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37743
This is a Japanese-style pickled radish and the radish is dried or salted and mixed with rice bran and salt.
4
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37742
This is traditional Korean confectionery, and the dough is made of flours of starch, pine pollen, and herb or black sesame, mixed with honey or grain syrup, then pressed into a decorative mold, and it is made into many colors such as white, yellow and black.
4
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37741
This is found in the seas of Korea, Japan and the Philippines.
4
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37740
This is a gill flap with a serrated edge, three spines on the outside, and its scales are small.
4
-
37739
Its back is purplish light blue, while the stomach is silver-white, with black spots on its dorsal fins and tail fins.
6
