-
38413
생태·지질탐방객센터
Eco and Geo Tourist Information Center
164
2023.04.01
Eco and Geo Tourist Information Center
164
-
38412
And it's time to prepare chicken.
163
-
38411
Remove the innards between the bones to prevent bad smells.
163
-
38410
Usually, people add water to the marinade to boil at once.
163
-
38409
It is time for the final touch.
163
-
38408
Since the chicken was pan-fried in advance, it tastes different from just boiled chicken.
163
-
38407
The smell of the oil makes it impossible to just walk by.
163
-
38406
‘해물파전’ 의 뛰어난 맛 인정받아 임금님께 진상한 음…
The excellent taste of seafood and green onion pancake was recognized by the king so was offered to the king.
163
2023.04.01
The excellent taste of seafood and green onion pancake was recognized by the king so was offered to the king.
163
-
38405
So it makes the outside crispy and the inside moist.
163
-
38404
We are going to make that kind of pajeon.
163
-
38403
It is known to help relieve fatigue and stress and lower cholesterol.
163
-
38402
Green onion makes the different tastes of seafood complement one another.
163
-
38401
형봉건강쉼터
Hyeongbong Rest Area
163
2023.04.01
Hyeongbong Rest Area
163
-
38400
수성못관광안내소
Suseongmot Tourist Information Center
162
2023.04.01
Suseongmot Tourist Information Center
162
-
38399
유일사탐방지원센터
Yuilsa Information Center
162
2023.04.01
Yuilsa Information Center
162