Dongincheon Samchi Street is located in front of Dongincheon Station in an alley to the side of Incheon Educational and Cultural Center for Students. The street became connected samchi, or grilled seerfish, over 40 years ago with the opening House of Inha, a home-style restaurant. Originally, the street was not known for samchi, but it became one of the most popular menus at the restuarant, with many other shops in the area following in this trend. In 2002, it was designated as the grilled seerfish street and a signboard was put up at the street entrance. Currently, there are about a dozen grilled seerfish restaurants lining the street, and each restaurant has a unique signboard of its own. The fish are imported from New Zealand, and each restaurant offers a distinct taste resulting from different grilling methods and sauces. The restaurants also sell a variety of appetizers and side dishes at affordable prices.
Day off	Varies by shop			Opening day
Experience guide				Experience age	Open to visitors of all ages
Hours of use	Varies by shop			Inquiry	• 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-32-832-3031
Cultural Heritage				Capacity
Parking facility				When to use
Stroller rental	none			With pets	none
Credit card				Source	KOREA TOURISM ORGANIZATION
Address	57, Uhyeon-ro 67beon-gil, Jung-gu, Incheon