Housed in the Culinary School of Korea History and Culture in Gyeongju, the Laseonjae restaurant serves unique culinary delights that recreate the cuisine served in the royal courts of the Silla Kingdom. The school has a well-established reputation as a culinary institution that excels in preserving the taste and cooking styles of the past. Laseonjae was opened with the goal of promoting Isageum, the Silla-style course meal that the school developed after many years of research.
The Isageum table consists of various dishes served in the royal court of Silla: the dishes are made of nine rare, medicinal ingredients called gujinmi. The interior of Laseonjae is decorated mostly in gold, the color that defines the Silla Kingdom. Note the columns with lotus leaf patterns and other characteristics unique to banquet halls from the Silla royal court. The restaurant staff further portrays the splendor of the era by wearing traditional Shilla dress, seemingly transporting diners back in time while they enjoy an elegant and delicious meal experience.